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Three tier wedding cake on a lean back stand, this stand gives the illusion of a much larger cake

The bottom tier stands further forward than the middle tier with the top tier set back again from the middle tier

giving a sloping effect and allowing a better view of the sugar flower sprays.

The cake on the left was made with white sugar roses and lilac ribbon loops with lilac ribbons around bottom edge of the cakes.

The cake on the right was made with sugar orchids with peach ribbon loops and ribbons around bottom edge of the cake.  

This can be made in any colour combination and with any type of handmade sugar flowers or silk flowers.

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